Training

Are you trained to be the Best in Fresh?

We offer 200 courses for managers in quality and food safety.

We believe learning is most successful when done together with others and at a time that works best for you.

Our courses involve learning in a personal and interactive way. No boring subjects studied from behind a screen.

You'll learn on location with practical examples from our experienced teachers and fellow students.

Contact us to learn more about our course program.

04

Dec

Product Quality: Root Fruits and Kale

Motorgatan 5, Helsingborg

(Basic) 9am-4pm

30

Oct

Product Quality: Citrus

Motorgatan 5, Helsingborg

(Basic) 9am-4pm

14

Nov

Successful Category Management in Fruit and Vegetables FULLY BOOKED

Motorgatan 5, Helsingborg

(Basic) 9am-4pm

15-16

Nov

Advanced Category Management in Fruit and Vegetables FULLY BOOKED

Motorgatan 5, Helsingborg

(Senior) 9am-4pm

03

Dec

Product Quality: Exotics - Avocado, Mango, Banana, Pineapple

Motorgatan 5, Helsingborg

(Basic) 9am-4pm

05

Mar

Product Quality: Cucumber, Peppers, Aubergine

Knut Påls väg 13A, Helsingborg

(Basic) 9am-4pm

12

Feb

Product Quality: Mushrooms

Knut Påls väg 13A, Helsingborg

(Basic) 9am-4pm

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