The New InQuality Lab in Bonn
As we start the new year we are pleased to announce that our laboratory for InQuality Germany GmbH has opened in Bonn, and is now in full operation.
Perfecting the Clementine Category
When winter arrives the retail shelves start filling up with clementines and satsumas - the so-called "Easy-peelers". Consumers love them for their convenience. The popularity of these fruits is largely down to their rich colour, clean skin, good taste with plenty of juice, and no seeds - as well as being easy to peel. Satsumas remain popular, but the clementines help to keep the season going with varieties such as Clemenules, Nour and Nadorcotts.
Supplying and Stocking the Best Brussels Sprouts
As winter arrives there's one vegetable that's excitedly awaited and dreaded in equal measure. The Brussels Sprout. Or is it the Brussel Sprout?
All Hail the Pumpkin
As November is now underway there's one very large, orange vegetable that makes an appearance in the fresh produce section of the supermarkets: the pumpkin. Known more for carving than eating in Europe, the traditional Jack-o'-Lantern has turned this vegetable into the ultimate symbol of Halloween.
Back to Bananas!
Summer holidays have come to an end, and that dreaded phrase Back to School is hanging over the nation's children. Once the school shoes and stationery are sorted, the contents of the daily lunch box is next on the list.
